Canada clears Simplot’s spot-resistant GM potato
By Grainews Staff Originally published March 21, 2016, Grainews online Potatoes modified for reduced bruising and black spots, and for lower levels of a chemical linked …
By Grainews Staff Originally published March 21, 2016, Grainews online Potatoes modified for reduced bruising and black spots, and for lower levels of a chemical linked …
The Cartagena Protocol on Biosafety is Holding Technological Innovations Hostage In 2000, negotiators adopted the Cartagena Protocol on Biosafety (CPB). The CPB was a supplementary …
By Michelle Ross, University of Saskatchewan student A growing problem in agriculture is consumer’s lack of knowledge about where food comes from. According to a …
By Carter Chute, University of Saskatchewan student Every grain farmer knows the importance of crop scouting, if a nasty bug or disease goes unnoticed that …
Intentional consumption of insects is on the rise! Are your children’s eating habits bugging you? I have a suggestion for a safe, natural and nutritious …
New Research Collection on Innovations in Agriculture and Food Genetically modified (GM) crops were first commercially available 18 years ago. Over this time, the technology …