Keeping it Quota

01/25/2018

By: Kate Barnett, University of Saskatchewan Student Dairy farming has come a long way since the first mechanical milking machine was… Read More

Planning a better future for farmers

01/23/2018

By: Corey Serhan, University of Saskatchewan Student     Farmers and ranchers today are covering many acres with help from new technology.… Read More

Twenty-Five Years of GM Crop Benefits

01/16/2018

While it’s the silver anniversary, GM crops have been golden A summary of the economic, environmental and human health benefits… Read More

‘What the Health’

01/10/2018

A documentary poised to plant seeds of doubt and lies about the Agriculture Industry By Emma Laing, Ag-Bio BSA (2017)… Read More

Conveniently Organic

01/09/2018

How transparent is that organic label? By Lars Iversen, University of Saskatchewan Student Over the last decade, there has been… Read More

Some Hopes and Wishes for 2018

01/03/2018

Time keeps rolling on and we need to try to keep up For those of you who grew up listening… Read More

2017 Cow Pie Awards

12/20/2017

Congratulations to this year's SAIFood Cow Pie Award recipients! This year, perhaps more than others has witnessed the shameless exploitation of… Read More

Guilty as Charged

12/12/2017

Greenpeace convicted guilty of crimes against agriculture Regrettably, Greenpeace will not be held responsible by the courts for the false… Read More

The Economics of Crop Damage

12/05/2017

Losing a harvest can devastate a farm When the thought of crop loss comes to mind, it’s common to think… Read More

GMOs vs Mutagenesis Plant Breeding

11/28/2017

Which does the public believe is more natural? Far too often, academics remain secluded within the walls of their ‘ivory… Read More