By: Andie Hadway, University of Saskatchewan Student Many Canadians want to ensure they are purchasing the best food possible for themselves and… Read More
Gene Editing and Plant Biotechnology Gene editing technologies have emerged from the broader field of agricultural biotechnology, sometimes referred to… Read More
By: Baxter Watson, University of Saskatchewan Student The Issue There is no doubt that dicamba works to kill weeds, but… Read More
A report on 21 years of GM corn data The first commercial production of GM corn was in the USA… Read More
Originally posted September 20, 2016 With great pleasure SAIFood is re-posting this blog to announce the publication of the original researched used… Read More
Organic label controversy By Gordon Willison, University of Saskatchewan Student For some, organic farming is a controversial topic, there are… Read More
By Savannah Gleim & Stuart Smyth What came first, science or regulation?When you think about safety, you might think that… Read More
By Robert Wager, Vancouver Island University I’ve had the great pleasure of being a faculty member of the Biology Department… Read More
By: Justin Cay, University of Saskatchewan Student Canola is a large cash crop in Western Canada. While wheat and barley pay… Read More
By: Brayden Schmidt, University of Saskatchewan Student Grass fed beef is one of two ways to develop and finish beef… Read More