The Management of Business Risk Management
Spring 2026 started off slowly for seeding. Between last minute changes to crop plans and inconsistent weather conditions, nothing about 2026 is shaping up to …
Innovation
Healthier Food Through Gene Editing
Innovations in agriculture focus on every facet of producing a crop, from developing hardier varieties to higher yields and better disease resistance to increased nutrition. …
Nutrition Hacks and the Protein Obsession
By 2050, we are expected to globally consume twice the protein we currently do. Through various blogs on SAIFood, we have been tracking the growing …
Canadian Agriculture: Struggling to Grow or Struggling to be Recognized (Part 2)
Part 2 This second post to the series on agricultural productivity in Canada dives into the financial realities facing farmers in Canada, where is all …
Gene Editing for Food Security
The following article was originally posted by the Montreal Economic Institute (MEI) on May 14, 2026: Gene Editing for Improved Nutrition and More Affordable Food. …
Germinate x GrasspeaNet via GROW-Grasspea
Connecting Data, People, and Purpose Why Grasspea Matters Grasspea is one of the world’s most under-recognised legumes. It does not dominate headlines or global markets. …
Joining the European Union Would be Disastrous for Canadian Agriculture and Raise Food Prices for Canadian Consumers
According to a Nanos Research poll released on April 13, 2026, 57% of Canadians support joining the European Union (EU). This would be an unmitigated …
DNA Series: Interference RNA
The DNA Series: Hello everyone, this is going to be a series of blog posts. Stay tuned so you don’t lose a single one! For …
Canadian Agriculture: Struggling to Grow or Struggling to be Recognized?
Part 1 What if the loudest concerns about Canadian agriculture are only half the story? Agriculture punches above its weight in Canada. It feeds the …
Cheap Beef Today, Food Security Tomorrow
Why Canada Needs a Productivity Solution Karen Churchill CSO Canada is having a familiar conversation about food affordability, especially pertaining to beef prices. As beef …