10 Seasons of Student Blogs

05/22/2025

In the fall of 2015, in his Introduction to Agricultural Policy course, Stuart assigned the research and writing of student… Read More

Antimicrobial Resistance: Risk for the Beef Industry

05/20/2025

By: Dusty Bennett University of Saskatchewan student Antibiotics have long been relied on to treat various diseases, but the growing… Read More

Are we Barking up the Wrong Tree?

05/13/2025

Explore the delicate balance between agriculture and deforestation in Laura's #USASK #AgPolicy blog. Discover how forests act as carbon sinks,… Read More

Safeguarding Saskatchewan

05/06/2025

The Importance of Water Supply Rights and Management By: Trista Hamilton University of Saskatchewan student Stable water supply rights are… Read More

Misleading the Public about the Benefits of the Green Revolution

04/29/2025

Activist lies about Green Revolution's success In the past few years, many environmental and academic activists have been undermining the… Read More

Grasspea Project in Quebec: Securing Fund for Resilient Agriculture

04/22/2025

By Priyanka Gupta Quebec’s agricultural sector is evolving with a focus on diversifying crops to enhance food security, climate resilience,… Read More

What’s your Beef with Beef?

04/17/2025

The Future of Lab-Cultured Meats in Canada By: Noelle Caouette University of Saskatchewan student What is Lab-Cultured Meat? Lab-cultured meat… Read More

What is Canada’s Bioeconomy Strategy?

04/15/2025

What is a Bioeconomy? The term bioeconomy refers to economic activities based on the production of biological-based products. The definition… Read More

A Brewed Awakening

04/08/2025

Soaring coffee prices are alarming for roasters, distributors, and coffee shop owners in Canada and worldwide. The price of unroasted… Read More

Superweeds: The Canadian Prairie Experience with Herbicide Resistant Weeds

04/03/2025

Unwanted weeds within farmers’ fields is not a new problem, but it is still one of the greatest challenges farmers… Read More