Feeding an additional 2-5 billion people over the coming 30 years is going to challenge every single aspect of agriculture… Read More
The Prairie Climate Centre presenting you with timely news on your regional climate Climate change is all around us. Even… Read More
International effort to provide Ethiopia with food security through pulses Pulses are dry edible seeds, relatively inexpensive to produce and… Read More
SAIFood is always concerned about the use of food labels and what message they convey to consumers. The label which… Read More
To what extent should we support ARL? By Lindsay Pollard, University of Saskatchewan student British Columbia’s Agricultural Land Reserve (ALR)… Read More
Science is the standard that has been used for decades to find solutions, innovate and improve efficiencies, but increasingly, society… Read More
What research looks like when it is and is not performed by scientists Food safety laws and regulations are constantly… Read More
Of the four main genetically modified crops, cotton is one that northern climates have little to no experience with and… Read More
Agri-vated by marketing of beef niches & antibiotic free trends I can quite honestly say that I’ve never enjoyed dining… Read More
Playing politics over reducing chronic malnutrition & food insecurity, it’s time this ends! Every year, somewhere in the world, drought… Read More