100+ Nobel Laureates call for an end to GM crop protesting The Nobel Prize was established upon the death of… Read More
Woodward or Bernstein, he is not! Sean Previl, a journalist with the Halifax Chronicle Herald, has shown that he is… Read More
Plant diseases having increasingly devastating effects In June I was fortunate enough to attend a captivatingly interesting conference organized by… Read More
Why is steak more expensive than chicken? We know that it costs money to produce the items we rely on… Read More
Feeding an additional 2-5 billion people over the coming 30 years is going to challenge every single aspect of agriculture… Read More
The Prairie Climate Centre presenting you with timely news on your regional climate Climate change is all around us. Even… Read More
International effort to provide Ethiopia with food security through pulses Pulses are dry edible seeds, relatively inexpensive to produce and… Read More
SAIFood is always concerned about the use of food labels and what message they convey to consumers. The label which… Read More
To what extent should we support ARL? By Lindsay Pollard, University of Saskatchewan student British Columbia’s Agricultural Land Reserve (ALR)… Read More
Science is the standard that has been used for decades to find solutions, innovate and improve efficiencies, but increasingly, society… Read More