Mushroom Farming – A Little Known Segment of Canadian Agriculture
Versatile and healthy ingredient Mushrooms are part of many of our favourite dishes. Whether they’re served as an appetizing stuffed mushroom cap or sliced into …
Versatile and healthy ingredient Mushrooms are part of many of our favourite dishes. Whether they’re served as an appetizing stuffed mushroom cap or sliced into …
The following article was originally posted by the Genetic Literacy Project (GLP), on October 17, 2022: Viewpoint: ‘Environmentalists are wrong on technological tweaks to agriculture’: …
Honouring those that keep everyone fed We celebrate a variety of holidays throughout the year, but it is Thanksgiving that is specifically focused on recognizing …
The vital human-plant relationship Humans and plants have a beneficial relationship, we breathe out carbon which through photosynthesis, plants use for growth and in this …
The following article was originally posted by the Genetic Literacy Project (GLP), on August 25, 2022. Click here to see Dr. Smyth’s original post. Thank you to …
The following article was originally posted by the Genetic Literacy Project (GLP), on June 21, 2022. Click here to see Dr. Smyth’s original post. Thank …
Preventing trade in food products creates more harm than good Bans on exported food products seem to be announced on a near-monthly basis. In December …
Increasing population and growing food insecurity As the planet’s population continues its relentless march towards 10 billion, more food is going to need to be …
Genome-edited crops and foods are no different from other products The importance of, and reliance upon, evidence-based regulations was reaffirmed last week in Canada! It …
Harmony of policy across borders The harmonization of regulations between neighbouring countries makes everything easier. It is vital to ensure that identical products and technologies …
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