Can there be sustainable harvesting in aquaculture?
By Camryn Lehne, University of Saskatchewan Student What is overfishing? Overfishing refers to a level of fishing that is not sustainable and hampers the rebuilding …
Economy
Regulatory Burdens Stifle Innovation
Nothing slows innovation faster than precaution Innovations provide us with the opportunity to do our work with less effort, reduce our impact on the world …
How Food Sovereignty Can Reduce Food Waste In Canada
By Stephanie Bieri, University of Saskatchewan Food sovereignty The terms food security and food sovereignty are often used interchangeably, when in fact they are quite …