Can there be sustainable harvesting in aquaculture?
By Camryn Lehne, University of Saskatchewan Student What is overfishing? Overfishing refers to a level of fishing that is not sustainable and hampers the rebuilding …
Enviroment
How Food Sovereignty Can Reduce Food Waste In Canada
By Stephanie Bieri, University of Saskatchewan Food sovereignty The terms food security and food sovereignty are often used interchangeably, when in fact they are quite …
Single-Use Plastics: Is Hemp The Future?
By Carrie Rode, University of Saskatchewan Student Change of views With the push to become more sustainable, society has brought forward the issue of single-use …
Environment versus Agriculture
The conflict for eNGOs The production of food has environmental impacts, there is no way around this. For food crops, like grains, vegetables or fruits, …
Be the Voice of Farm Sustainability
Your farm’s data can help to inform governments Change frequently happens slowly, we may not notice that things are done differently today than previously until …