The skyrocketing cost of science and academic journal open access fees In the past month, I’ve been fortunate to have two articles accepted for journal publication. Publishing research is the key component of my academic work and research. While I am thrilled to have had two articles accepted for publication, Read more…
U.S. organic-backed group targets another Saskatchewan researcher Written by Kelvin Heppner Originally posted on RealAgriculture, May 31, 2017 The U.S. anti-GMO activist organization that has targeted several dozen scientists and academics who have published research on the benefits of genetic engineering has set its sights on another researcher at the University Read more…
New Research Collection on Innovations in Agriculture and Food Genetically modified (GM) crops were first commercially available 18 years ago. Over this time, the technology has been applied to 15 different types of food crops (as of 2015). GM crops have been grown in 28 different countries during this period. Read more…
Our very own Stuart Smyth of SAIFood and his colleagues of the University of Saskatchewan, William Kerr & Peter Phillips, have just been published in the June issue of the Journal Sustainability. Take the time to read the articles abstract below or click the title to continue to an open Read more…