Biotechnology, Agriculture and Development by Phillips, Castle & Smyth

Hot off the Presses!!!!

New Research Collection on Innovations in Agriculture and Food Genetically modified (GM) crops were first commercially available 18 years ago. Over this time, the technology has been applied to 15 different types of food crops (as of 2015). GM crops have been grown in 28 different countries during this period. Read more…

Time for Environmental NGOs to Support Biotech

Cooperation is needed to reduce malnourishment, not protesting[shareaholic app=”share_buttons” id=”15180628″][printfriendly]Environmental awareness is a growing issue for societies. The 2015 Paris Climate Conference highlighted the importance for national governments to take action on carbon and greenhouse gas (GHG) emissions to protect our planet, population and environment. Climate changes over the coming Read more…

Seeking Plant Breeding Experts

Survey on regulation new plant breeding techniquesSince the Food and Agriculture Organization’s 2009 challenge on how to feed the world in 2050, there have been many forms of responses. There have been increases in research project funding, increased partnerships between the developed and developing, and the application of new plant Read more…