Canadian Horse Meat is Quietly Successful
Global diversity means a diversity of food sources; from those we consider staples to those we believe should disappear entirely. As a result, preferences and …
Welcome Luíza
It is a pleasure to formally announce the newest addition to the SAIFood Team, Dr. Luíza Favaratto! We have been lucky enough to have Luíza …
Time to Eliminate Supply Management
The following article was originally posted by The Macdonald-Laurier Institute (MLI) on June 3, 2025: Sacred (cash) cows – The urgent need to eliminate supply …
Food Price Increases are Starting to Slow Down
Announcing the 2025 Canada Food Price Report Today marks the release of the 15th annual Canada Food Price Report. The report is a result of …
Canadian Innovation vs. the EU Definition of Sustainability
The following article was originally posted by The Macdonald-Laurier Institute (MLI), on September 7, 2023: Canadian innovation beats EU precaution in agriculture sustainability: Stuart Smyth for …
GMO Indecision of the Chinese Superpower
China is a superpower. In 2021, China accounted for 18% of the world’s population and had the second largest GDP with USD 17.73 trillion. Since …
From Mad Scientists to Maddening Science Perceptions
An eerie evolution It’s Halloween, a time when we welcome horror and stories that provoke fear into our lives. Oddly we celebrate stories of chainsaw …
The Food Security Benefits from Genome Sequencing
A lengthy history of genome sequencing In the 1990s, the world witnessed an incredible scientific achievement, the sequencing of the human genome. This was a …
PSL 2022 is here!
It’s that season, Pumpkin Spice Latte is back which means SAIFood is back as well! Okay, well we might not be PSL fans, but we …
Quantifying Changes in Prairie Agriculture
By: Stuart Smyth & Jordan Schiewe Opportunity to participate in USASK grad student research The impacts of innovation can often be easy to observe but …