SAIFood

SAIFood (Sustainable Agricultural Innovation & Food) launched in the early spring of 2015 under the leadership of Dr. Stuart Smyth, at the University of Saskatchewan. Because research isn’t written for the kitchen table, SAIFood breaks it down current issues or research surrounding food and agriculture and repackages as a blog so you know what is happening within agricultural policy and research, agri-food innovation, regulation and sustainability. Our SAIFood goal is to make information digestible.

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Food Price Increases are Starting to Slow Down

SAIFood 12/05/2024 12/05/2024

Announcing the 2025 Canada Food Price Report Today marks the release of the 15th annual Canada Food Price Report. The report is a result of …

#2025 #Canada #Consumers #Food Price Report #Food Prices #Review

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Canadian Innovation vs. the EU Definition of Sustainability

SAIFood 09/26/2023 02/16/2024

The following article was originally posted by The Macdonald-Laurier Institute (MLI), on September 7, 2023: Canadian innovation beats EU precaution in agriculture sustainability: Stuart Smyth for …

#Biotech #Canada #EU #Policy #Sustainability

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GMO Indecision of the Chinese Superpower

SAIFood 05/02/2023 02/16/2024

China is a superpower. In 2021, China accounted for 18% of the world’s population and had the second largest GDP with USD 17.73 trillion. Since …

#Biotech #China #Commercialization #GM crop

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From Mad Scientists to Maddening Science Perceptions

SAIFood 10/31/2022 02/16/2024

An eerie evolution It’s Halloween, a time when we welcome horror and stories that provoke fear into our lives. Oddly we celebrate stories of chainsaw …

#Discovery #Ethics #Frankenstein #Halloween #Perception #Policy #Science

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The Food Security Benefits from Genome Sequencing

SAIFood 09/20/2022 02/14/2024

A lengthy history of genome sequencing In the 1990s, the world witnessed an incredible scientific achievement, the sequencing of the human genome. This was a …

#Biotech #Developing #Food Insecurity #Genome #Security

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PSL 2022 is here!

SAIFood 09/06/2022 02/14/2024

It’s that season, Pumpkin Spice Latte is back which means SAIFood is back as well! Okay, well we might not be PSL fans, but we …

#blogs #Chelsea #Claire #Elisabeta #Judson #Return to campus

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Quantifying Changes in Prairie Agriculture

SAIFood 03/08/2022 10/05/2022

By: Stuart Smyth & Jordan Schiewe Opportunity to participate in USASK grad student research The impacts of innovation can often be easy to observe but …

#Alberta #crop production #Crop Rotation #environment #GHG #Manitoba #Prairie #Saskatchewan

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7 years of SAIFood & more to come

SAIFood 02/10/2022 10/05/2022

Thanks for your time & support over the year! Wow, the time has flown by! It has been seven years since Stuart and I launched …

#Thanks

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Seeking Sound Science

SAIFood 10/19/2021 10/05/2022

Where we turn to stay up on what is happening in the world of agriculture, food, & innovations It’s impossible to find all in the …

#Canada #News #Sources #Twitter

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Ag’s promising future: Chelsea

SAIFood 02/23/2021 11/29/2021

Celebrating Canada’s Agriculture Day Today marks Canada’s Agriculture Day, a day we are proud to be celebrating, as we think agriculture is the best sector …

##CdnAgDay #Canada #Crop Rotation Survey #Farmer #Research #Saskatchewan