Are we all suffering from chemophobia?
Unfounded fears of chemicals threaten modern society Chemicals are everywhere and all around us, they compose everything, including ourselves. As the basic elements of all …
Agriculture
Impact of Global Food Waste on Food Security
By Makenna Laventure, University of Saskatchewan Student Food security Food security is defined in terms of people having access to nutritious, safe food, that allows …
Celebrating 5 Years of SAIFood Blogs
Proud of a simple idea 5 years later turning into SAIFood success When I began my Research Chair in Agri-Food Innovation back in October 2014, …
Assessing Impacts on Innovation
What matters more, time or money when it comes to innovation? Innovation impacts are the ripples of change we experience in our lives and throughout …
Red Meat and the Misconceptions
By Cheyenne Dumont, University of Saskatchewan Student ‘This gives you cancer’ or ‘that gives you autism’, are a few statements we hear far too often …
Canada-China Canola Trade Dispute
By Evan Bronner, University of Saskatchewan Student New markets may be key to Canadian canola success By now, most have heard in the agriculture industry, …
New Crop Varieties: The Journey from Lab to Field – Registration
After years of varietal development, the most promising varieties are selected to begin the process of registering them for commercial use. Under Canadian legislation, the Seeds Act and Seeds Regulations govern the testing, inspection, quality, and sale of all seeds. This legislation ensures that all seeds, whether imported or developed domestically, are proven to be safe for production and consumption before they reach the fields of Canadian farmers. In this final blog of the #LabtoField series, we explore how newly developed crop varieties become registered seed for use in Canada.
Some Sights That’d Be Good To See in 2020
The politics of progress Change frequently makes us uncomfortable. Some adjust easier than others do. Some embrace change, while others shun it. Generally, we tend …
A Look Back on 2019
2019 a harrowing ride on the ag & food rollercoaster While the screams elicited from those clutching their seats were not of terror or excitement, …
The Public’s Trust is a Precious Gift
Canada’s food system working to gain trust In the food system, whether its farmers, retailers, or researchers, the public’s trust is vital and a precious …