Celebrating Ten Years of SAIFood Blogs
As an academic that has studied innovation for 25 years, the one key thing that I have observed is that not all good ideas become …
As an academic that has studied innovation for 25 years, the one key thing that I have observed is that not all good ideas become …
History of Free Trade Agreements in North America Improved trade agreements between Canada and the US have existed since 1989, a period of 36 years. …
Agriculture Myth Busting Compared to 70 years ago, Canadians are no longer as connected to their food or its production. For this reason, food labels …
Origins of the CPB The Cartagena Protocol on Biosafety (CPB) is a single-use sub-agreement of the Convention on Biological Diversity (CBD). The impetus for the …
By: Kierra Temple University of Saskatchewan student It starts with a dream I was around ten years old when my dad handed me a pamphlet …
Supply management in Canada, established in 1970, regulates dairy, egg, and poultry production to align with consumer demand, ensuring fair farmer compensation and price stability. While some critics argue it leads to higher consumer prices, the system offers benefits such as preventing overproduction and maintaining consistent market conditions.
By: Avery Hodgins University of Saskatchewan student The Grain Powerhouses: Bunge and Viterra In the world grain trading game, four major players control 90% of …
Insights from Canada’s Chief Agriculture Negotiator and Director General On December 10, 2024, Claire Williams and I had the privilege of being part of the …
By Elanor Copes University of Saskatchewan Student A Need for Workers or In Need of a Change? Individuals are the backbone of agriculture. At the …
Challenges and Progress in the Agriculture Industry: A Year in Review The agriculture industry constantly faces challenges and adversities that try the patience and fortitude …
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