Single-Use Plastics: Is Hemp The Future?
By Carrie Rode, University of Saskatchewan Student Change of views With the push to become more sustainable, society has brought forward the issue of single-use …
By Carrie Rode, University of Saskatchewan Student Change of views With the push to become more sustainable, society has brought forward the issue of single-use …
Are GM Crops Contributing to Increased Rates of Female Education? The number one item on the United Nations’ (UN) list of Sustainable Development Goals is …
Proud of a simple idea 5 years later turning into SAIFood success When I began my Research Chair in Agri-Food Innovation back in October 2014, …
GM Agriculture and Food Security: Fears and Facts Have you found yourself questioning something you’ve seen in the mainstream or social media about our food …
Agricultural biotech may still be relatively small globally, but it is mighty Biotech, we hear about it frequently, but what really is it? The Webster …
This blog is based on the ‘Governance of Digital Sequence Information and Impacts for Access and Benefit Sharing’ technical report which you can find here. …
Establishing DivSeek to drive innovation collaborations Problems with the provision of food are an annual occurrence, at multiple locations across the globe. On any given …
Being indoors doesn’t mean you’re safe from air pollution. Canadian’s spending 90% of their time indoor, which means indoor air quality should be a growing concern for us Canadian. Being indoors so much exposes ourselves to volatile organic carcinogens (VOCs) like chloroform and benzene, which can have negative effects on our health. Research has recently genetically modified an ivy plant to help reduce such VOC exposure, yet its a long way from being your future houseplant.
The conflict for eNGOs The production of food has environmental impacts, there is no way around this. For food crops, like grains, vegetables or fruits, …
Five takeaways for better nutrition in South Asia—and beyond By: Felipe F. Dizon & Anna Leigh Josephson This content was originally published on the World …
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