Dealing Under the Dinner Table: Fraud in Canada’s Food Supply
The decentralization of agriculture has separated most of us Canadians from primary food production. Normally, this is fine. Farmers care about their farms and product …
Food safety
Direct and Indirect Environmental Impacts of GM Crops
Review Evidence from Noack et al. (2024) Here, on SAIFood, our opinions on genetic modification (GM) have been apparent: we know that they are beneficial …
Chemical Use: The Distinction that Makes Organic Food Better?
Agriculture Myth Busting Over and over, the term ‘organic’ is used as an umbrella for a variety of qualitative features in food. There is …
Red Meat and the Misconceptions
By Cheyenne Dumont, University of Saskatchewan Student ‘This gives you cancer’ or ‘that gives you autism’, are a few statements we hear far too often …
Real Human Lab Rats
Poison Squad set to determine acceptable limits for toxins in food If you’ve ever had the misfortune of eating something that results in food poisoning, …