Canada clears Simplot’s spot-resistant GM potato
By Grainews Staff Originally published March 21, 2016, Grainews online Potatoes modified for reduced bruising and black spots, and for lower levels of a chemical linked …
By Grainews Staff Originally published March 21, 2016, Grainews online Potatoes modified for reduced bruising and black spots, and for lower levels of a chemical linked …
New Research Collection on Innovations in Agriculture and Food Genetically modified (GM) crops were first commercially available 18 years ago. Over this time, the technology …
Cooperation is needed to reduce malnourishment, not protesting Environmental awareness is a growing issue for societies. The 2015 Paris Climate Conference highlighted the importance for …
The Fishy Business of Rejecting Sustainable GM Salmon Science The announcement on November 19th, 2015 of regulatory approval for genetically modified (GM) salmon highlights the …
Novel biotechnologies might help stop plant bacteria from exterminating orange and other citrus production All around the globe orange production is being affected by Huanglongbing …
Weeds genomes may someday be how we feed a sustainable world “Svalbard seed vault IMG 8894” by Bjoertvedt – Own work. Licensed under CC BY-SA …
Our very own Stuart Smyth of SAIFood and his colleagues of the University of Saskatchewan, William Kerr & Peter Phillips, have just been published in …
The lush tropical islands of the Hawaiian chain are an ideal place to grow fruit. Climate conditions that provide in excess of 100 inches of …
GM cattle could aid in the sub-Saharan economy and health In Africa, farm size is dictated by the number of draught animals a farmer has …
From the Human Genome Project to plant breeding, genomic research is here to stay The desire to know more about how genomes work has attracted …
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