New Crop Varieties: The Journey from Lab to Field – Greenhouses
Part 2: A Visit to the Agriculture Greenhouses This is the second post of a series of #LabToField blogs that will explain the yearly cycle …
Part 2: A Visit to the Agriculture Greenhouses This is the second post of a series of #LabToField blogs that will explain the yearly cycle …
Safe foods and technologies no longer reaching some markets Risk is an odd thing in modern societies. Most of us prefer to avoid risk, yet …
Spring has sprung. As the sun and warm temperatures melt away the remnants of winter, farmers across Canada are gearing up for seeding. Throughout the …
Numerous other consumer benefits expected Over the past three years, my research team has been surveying an international panel of experts about genome editing. This …
By Myles Dupin, University of Saskatchewan Student Should we scrap the pre-harvest application of glyphosate? Glyphosate used as a desiccant Glyphosate is being used as …
By Chayce Gavelin, University of Saskatchewan Student Family farming is seeing a change in direction. In recent generations, grown children have been returning to the …
Establishing DivSeek to drive innovation collaborations Problems with the provision of food are an annual occurrence, at multiple locations across the globe. On any given …
Genomic editting is being regulated worldwide, so how will Canada create policies for this innovative technology? Canada’s Ag. wants to see regulation make it this science competitive for numerous reasons….
By Nina De Almeida Souza, University of Saskatchewan Student A pipeline is a system of connected pipes that transport liquid or gases to enable the …
Exploring when regulatory oversight is no longer required In Canada, new plant varieties are regulated based on the final product, not the process used to …