Sustainable Agriculture: A Look into Vertical Farms
By Dawson Fuller University of Saskatchewan student Sustainable Agriculture As Canadians living in a province that contributes heavily to the agriculture sector, Saskatchewanians must …
By Dawson Fuller University of Saskatchewan student Sustainable Agriculture As Canadians living in a province that contributes heavily to the agriculture sector, Saskatchewanians must …
Agriculture Myth Busting In 2014, Canadian fast food chain A&W, aggressively launched a campaign announcing they were only purchasing antibiotic- and synthetic hormone-free animal …
Help Wanted Recent advancements in artificial intelligence have spawned much concern surrounding the stability of labour demand as robots begin to replace human jobs. Simultaneously, …
By Luiza Favarato Impact of Viruses on Papaya Plant viruses are formidable adversaries when it comes to producing high yielding crops, causing significant harm …
Nothing screams “spooky season” like a classically carved Jack-o’-lantern. Although my roommates and I attempt to make creative designs for our pumpkins, I am always …
Cow-farts, the climate killer? Enteric methane emissions, or ‘cow farts’, are the by-product of enteric fermentation, a digestive process occurring in all ruminant animals. These …
By: Carson George University of Saskatchewan Student Since late 2014, the cost of ranching has been on the rise, making it very challenging for new …
Canada’s Food Price Report Canada’s Food Price Report 2023 was released yesterday, regrettably, it shows little in the way of relief from rising food prices. …
It should be of no surprise that I am once again writing about an alternative protein product, this time, for eggs! Given that SAIFood stands …
Versatile and healthy ingredient Mushrooms are part of many of our favourite dishes. Whether they’re served as an appetizing stuffed mushroom cap or sliced into …