The Grasslands are Going Space-age
On August 13, 2024 while SAIFood was on summer break, it was finally announced, that USASK researchers from the Departments of Geography and Planning, Plant …
Innovation
Innovation Adoption Lags in Agriculture
Every innovative product of technology that is commercialized eventually reaches what is known as “full adoption”. This is the point at which the peak percentage …
Direct and Indirect Environmental Impacts of GM Crops
Review Evidence from Noack et al. (2024) Here, on SAIFood, our opinions on genetic modification (GM) have been apparent: we know that they are beneficial …
What is Biotechnology in 2024 Anyways?
Before we get into the real grit and goo of what is Biotechnology (a.k.a biotech), let me first explain that next week, September 22 -28, …
Highlights of the ICABR’s 28th Conference
From June 11-14, I had the pleasure of attending the International Consortium on Applied Bioeconomy Research (ICABR) Conference. This conference is the premiere conference on …
Turning Green Coconut into Green Fuel
Ethanol Production from Coconut Husk Biomass By Dr. Luíza Favaratto Global scenario on climate change Modern transportation, with approximately 1.47 billion vehicles worldwide, propels …
Pioneering Sustainable Agriculture in Saskatchewan Through Local Innovations
By Elisabeta Lika The Global Institute for Food Security (GIFS) at the University of Saskatchewan recently conducted an in-depth study on the carbon footprint of …
Assessing Classroom Use of Artificial Intelligence Chat GPT
Lets Chat (GPT) about Artificial Intelligence Integration in the Classroom Universities are in near states of hysteria about how to deal with artificial intelligence (AI) …
Grasspea Gastronomy: A Culinary Journey from an Indian to Canadian Kitchen
By Dr. Priyanka Gupta Recently, I had the pleasure of preparing some traditional Indian dishes using grasspea, and the results were a hit with everyone …
GM Crop Contributions Towards Mitigating Climate Change
With GM crops having been produced for over 25 years now, there is an increasing amount of evidence regarding the degree and diversity of benefits …