Health Canada Provides Risk Appropriate Regulation to Genome Edited Foods
Genome-edited crops and foods are no different from other products The importance of, and reliance upon, evidence-based regulations was reaffirmed last week in Canada! It …
Genome-edited crops and foods are no different from other products The importance of, and reliance upon, evidence-based regulations was reaffirmed last week in Canada! It …
Uncertainty and increasing prices The past two years have shown how things can quickly change! When COVID-19 rolled into our lives, I expect few realized …
Harmony of policy across borders The harmonization of regulations between neighbouring countries makes everything easier. It is vital to ensure that identical products and technologies …
Canadians have high trust in Canada’s food safety system, but not new food products Gauging consumer attitudes to genetically modified (GM) crops has been taking …
Mikaela Waldbauer University of Saskatchewan Student Guest Blogger As of 2019, nearly 26% of the globe’s population “experienced hunger or did not have regular” access …
Meeting the Sustainable Development Goals (SDG) requires innovation Innovations in agriculture productivity between 2005 and 2015, greatly contributed to reductions in the number of people …
Kaylee Dodds University of Saskatchewan Student Guest Blogger A year ago, on March 23, 2021, Health Canada proposed new guidelines for the regulation of gene-edited …
By: Stuart Smyth & Jordan Schiewe Opportunity to participate in USASK grad student research The impacts of innovation can often be easy to observe but …
For much of the latter half of the 20th century, Canada was often referred to as the ‘breadbasket of the world’, due to the high …
A growing aisle and trend If you haven’t noticed, the dairy aisle just keeps on growing. Back in 2016, the fine economists at Farm Credit …