Implications of Genetically Modified Organisms
By Dawson Hering, University of Saskatchewan student Introduction Growing up on a grain farm in Saskatchewan, I always assumed that farming was straightforward. People eat …
By Dawson Hering, University of Saskatchewan student Introduction Growing up on a grain farm in Saskatchewan, I always assumed that farming was straightforward. People eat …
China is a superpower. In 2021, China accounted for 18% of the world’s population and had the second largest GDP with USD 17.73 trillion. Since …
The use of modern seed genetics (which includes genetically modified (GM) crops, chemical and fertilizer use) greatly contributes to improved agricultural sustainability and climate change …
The following article was originally posted by the Genetic Literacy Project (GLP), on February 13, 2023: Using cost-benefit analysis: Crop biotechnology offers sizable yield and sustainability …
The following article by Graham Brookes was originally posted by PG Economics Limited, on February 20, 2023: European Court ruling on neonicotinoids further highlights muddle …
The following article was originally posted by the Genetic Literacy Project (GLP), on February 7, 2023: Social justice environmental activists move to block gene editing to …
Seed as a Starting Point Using the best ingredients or inputs is common with virtually all things we do. When we prepare to cook or …
Let’s Talk Farming Series Saskatchewan farmers rely on a vast toolkit of technologies to produce their crops every year. Farming practices are always changing, and …
A Quick Recap of 2022 If I was asked to assign a grade to the year that was, 2022 would likely be a C, possibly …
It should be of no surprise that I am once again writing about an alternative protein product, this time, for eggs! Given that SAIFood stands …
SAIFood uses Accessibility Checker to monitor our website's accessibility.