Trade
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Are Canadian Consumers and Farmers Better Off with Supply Management?

Supply management in Canada, established in 1970, regulates dairy, egg, and poultry production to align with consumer demand, ensuring fair farmer compensation and price stability. While some critics argue it leads to higher consumer prices, the system offers benefits such as preventing overproduction and maintaining consistent market conditions.

A Bovine Dispute – The “Beef” Regarding Cheese Trade with the United Kingdom

Introduction Improving upon the quantity of trade through expanded volume or number of trading partners is important for the export-reliant Canadian agriculture industry. However, throughout …

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