Tummy-Turning: Food Poisoning
Food poisoning is more serious than you might think Remember this commercial, with the “tummy turning” bug picked up while travelling? While we’re concerned about catching …
Food
Growing the Urban Garden
Educating a new generation of consumers While there has been a seemingly endless amount of rain this summer, it did briefly dry up enough one …
Making ¢’s of Meat Prices
Why is steak more expensive than chicken? We know that it costs money to produce the items we rely on daily. Contrary to this knowledge, …
The Skinny on Future Canadian Food Label Changes
SAIFood is always concerned about the use of food labels and what message they convey to consumers. The label which can be the most confusing …
Earl’s Restaurants Not Supporting Canadian Beef
Agri-vated by marketing of beef niches & antibiotic free trends I can quite honestly say that I’ve never enjoyed dining at an Earl’s restaurant. Maybe …
Starvation or GMO Food Aid, Which Would You Prefer?
Playing politics over reducing chronic malnutrition & food insecurity, it’s time this ends! Every year, somewhere in the world, drought is an agricultural problem. Some …
Post Foods ‘A+’ in Scamming Consumers
Is Post Foods intentionally misleading consumers? It is final exam time at universities, students will soon find out if their hard work and efforts are …
How is Food Safety Determined?
Risk assessment of all novel foods and plants An important question that many of us may not have thought of is, how are new food …
Winging it: Insects the New Novel Food Products
Intentional consumption of insects is on the rise! Are your children’s eating habits bugging you? I have a suggestion for a safe, natural and nutritious …
Starting Student Blogs with “Meating New Standards”
This week marks the start of student blogs. One week a month SAIFood will post some of Stuart’s student blogs, sharing insight on what agriculture …