Organic Yields to Fall Further Behind Conventional Crops
A lack of sufficient nutrient application and the limited ability to control weeds, insects, and plant diseases, results in organic crop yields lagging behind conventional …
Innovation
50 Years of Biotechnology Benefits
Experiments involving recombinant DNA (rDNA) began in laboratories just over 50 years ago. At this time in the early 1970s, scientists were beginning to understand …
Ramifications of the Bunge-Viterra Merger
By: Avery Hodgins University of Saskatchewan student The Grain Powerhouses: Bunge and Viterra In the world grain trading game, four major players control 90% of …
The Grasslands are Going Space-age
On August 13, 2024 while SAIFood was on summer break, it was finally announced, that USASK researchers from the Departments of Geography and Planning, Plant …
Innovation Adoption Lags in Agriculture
Every innovative product of technology that is commercialized eventually reaches what is known as “full adoption”. This is the point at which the peak percentage …
Direct and Indirect Environmental Impacts of GM Crops
Review Evidence from Noack et al. (2024) Here, on SAIFood, our opinions on genetic modification (GM) have been apparent: we know that they are beneficial …
What is Biotechnology in 2024 Anyways?
Before we get into the real grit and goo of what is Biotechnology (a.k.a biotech), let me first explain that next week, September 22 -28, …
Highlights of the ICABR’s 28th Conference
From June 11-14, I had the pleasure of attending the International Consortium on Applied Bioeconomy Research (ICABR) Conference. This conference is the premiere conference on …
Turning Green Coconut into Green Fuel
Ethanol Production from Coconut Husk Biomass Global scenario on climate change Modern transportation, with approximately 1.47 billion vehicles worldwide, propels significant energy demand. Unfortunately, the …
Pioneering Sustainable Agriculture in Saskatchewan Through Local Innovations
By Elisabeta Lika The Global Institute for Food Security (GIFS) at the University of Saskatchewan recently conducted an in-depth study on the carbon footprint of …