Explore the delicate balance between agriculture and deforestation in Laura’s #USASK #AgPolicy blog. Discover how forests act as carbon sinks, the impacts of deforestation on biodiversity and climate, and sustainable solutions like protected areas and patterned clearing to feed a growing population while preserving our planet.
The Importance of Water Supply Rights and Management By: Trista Hamilton University of Saskatchewan student Stable water supply rights are essential for social, environmental, economic, …
Activist lies about Green Revolution’s success In the past few years, many environmental and academic activists have been undermining the work of Norman Borlaug and …
By Priyanka Gupta Quebec’s agricultural sector is evolving with a focus on diversifying crops to enhance food security, climate resilience, and environmental sustainability. One promising …
The Future of Lab-Cultured Meats in Canada By: Noelle Caouette University of Saskatchewan student What is Lab-Cultured Meat? Lab-cultured meat is an up-and-coming alternative to …
What is a Bioeconomy? The term bioeconomy refers to economic activities based on the production of biological-based products. The definition is broad and somewhat ambiguous, …
Soaring coffee prices are alarming for roasters, distributors, and coffee shop owners in Canada and worldwide. The price of unroasted (or green) coffee has hit …
Unwanted weeds within farmers’ fields is not a new problem, but it is still one of the greatest challenges farmers face on a yearly basis. …
Agriculture Myth Busting It is easy to think of sustainability aspects separately, as if improvement in one area is dependent upon another. There is something …
Canadian Crop Producers Need More Railway Movement By: Jakin Lawrence University of Saskatchewan student Canadian agriculture producers heavily rely on railway to export their products …
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