Can GM and Non-GM (and organic) products Coexist?
New Book on GM, Organic and Conventional Crops and Foods Food, its ingredients and production have captured the publics’ attention in a dramatic fashion over …
New Book on GM, Organic and Conventional Crops and Foods Food, its ingredients and production have captured the publics’ attention in a dramatic fashion over …
What’s in a Name? FDA Working to Define “Natural” and Redefine “Healthy” By: Lisa R. Schlessinger and A. Bryan Endres From the Department of Agricultural and …
By Lindsay Pollard, University of Saskatchewan After an IARC decision, has 2A changed how we view glyphosate? In April 2015, SAIFood ran the blog, “Who to …
Patenting plants and the processes to create them When you think about plant patents, it might surprise you to learn that the first plant patent …
Turning our Morning Fill into Fuel Those of us living in the industrial world waste more than we should, but what if some of the …
Food poisoning is more serious than you might think Remember this commercial, with the “tummy turning” bug picked up while travelling? While we’re concerned about catching …
Weeds have a large impact on farming if improperly controlled Weeds can be controlled by one of two means, cultivation or chemicals. For decades, fields …
100+ Nobel Laureates call for an end to GM crop protesting The Nobel Prize was established upon the death of scientist and inventor, Alfred Nobel, …
Feeding an additional 2-5 billion people over the coming 30 years is going to challenge every single aspect of agriculture and food production. While some …
International effort to provide Ethiopia with food security through pulses Pulses are dry edible seeds, relatively inexpensive to produce and purchase, which are chalked full …